Welcome to Balzi Rossi
Dear friends.
Balzi Rossi is going on holiday after a wonderful summer.
We’ll share our reopening date soon - stay tuned.
“Balzi Rossi emphasizes regional excellence, masterfully interpreting Ligurian recipes while still allowing ample room for creativity, sometimes emphasizing two or more dishes on a single theme. In short, the view and exquisite cuisine will make your stay a luxurious experience!“
Michelin guide
Seafood
You hear its sound before you even enter; you smell it in the shade of the maritime pines; it fills your eyes as soon as you enter the RESTAURANT; you can almost touch it from the terrace, its voice loud and clear; you taste it as soon as you sit down at our table. The sea and the five senses.
Vegetables
Vegetables are the true heroes of this land, the starting point of the Balzi Rossi philosophy. They are something you wouldn't expect from Liguria, the heart of many recipes that have already become signature dishes, like cappuna magro. They are the soul of our cuisine.
Land fare
When we seek authenticity, our gaze turns to the hinterland. A less visited, less forgotten part of the region, and perhaps the most authentic, one that presents itself without unnecessary frills, but with its most natural, wild essence.
The people
It is the people, that make this place a unique and special spot which many recognize and seek. Thanks to the smiles of those who welcome you, the gestures from the kitchen, the complicity of the brigade, the skills of those who serve. Above all, what makes the difference is our passion for what we do and the desire to never stop striving for excellence.
